Bush tucker walking tour

Discover the native plants growing across the ANU campus and the role they have played in sustaining Ngunnawal and Ngambri people for millennia. Led by proud Kamilaroi man, ANU Kambri Scholar and Arts and Science student Noah Smith, this guided walking tour draws on his experience with Bush to Bowl and his passion for native foods. Along the way, you’ll see locally grown edible species, learn about bush tucker used by First Nations peoples across Australia and sample bush tucker snacks. Presented by the Tjabal Indigenous Higher Education Centre. Places are limited and registration is required (link).